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Nutrition foundations
Research brief

Review: Nutrition and Measured Biological Age in Animals and Humans

This review reports that calorie restriction, Mediterranean diet, intermittent fasting and micronutrient supplementation are associated with lower measured biological age, while obesity, inflammatory dietary patterns and malnutrition are associated with accelerated aging in certain populations and measurement platforms. [1]

Automatic summary · not editorially reviewed

The key findings

  1. The review examines nutritional strategies affecting biological age in model organisms and humans, including recent clinical trials using composite omics-based aging biomarkers. [1]

  2. Calorie restriction, Mediterranean diet, intermittent fasting and micronutrient supplementation are associated with reduced biological age, while obesity, inflammatory dietary patterns and malnutrition are associated with accelerated aging in certain populations and on certain measurement platforms. [1]

  3. Proteomic analyses suggest organ systems may age at heterogeneous rates, with dietary patterns differentially affecting organ-specific aging trajectories. [1]

The source at a glance

Study type / format
Review (abstract only)
Population / context
Model organisms and humans in reviewed nutritional studies
Summary based on
Study abstract
Original publication
August 1, 2026

Review scope: diet and biological age in animals and humans

The review examines nutritional strategies that may affect biological age, a measurable indicator of physiological health based on molecular biomarkers. It covers model organisms and humans and highlights recent clinical trials that use composite aging biomarkers built from omics data. The authors describe the evidence as accumulating rather than settled.

Supporting source [1]

Diet patterns linked to lower or accelerated biological age

Calorie restriction, Mediterranean diet, intermittent fasting and micronutrient supplementation are associated with reduced biological age. Obesity, inflammatory dietary patterns and malnutrition are associated with accelerated aging. These links are described as associations in certain populations and on certain measurement platforms, not as proven causes.

Supporting source [1]

Organ-specific aging and translation challenges

Proteomic analyses indicate that organ systems may age at different rates, and dietary patterns may affect organ-specific aging trajectories differently. The review notes difficulties in extrapolating from animal models and heterogeneity in how individuals respond to interventions. It presents precision nutrition as a promise, not an established approach.

Supporting source [1]

How to interpret this

This is an abstract of a review; the full text was not reviewed. The abstract reports associations, not causes, and does not give trial sizes, follow-up durations or effect sizes. It notes difficulties extrapolating from animal models and heterogeneous intervention responses.

Based on the study abstract; the full paper, tables and supplementary data were not reviewed.

Source & supporting passages

[1]
Nutritional Strategies for Targeting Biological Age.

Albright SM, Poganik JR, Gladyshev VN. · europepmc.org · August 1, 2026

Read the quoted passagesIn the language of the original source
  1. Finding 1 ↑

    nutritional strategies affecting biological age in model
  2. Finding 2 ↑

    associated with reduced biological age
  3. Finding 3 ↑

    organ systems may age at heterogeneous rates

AI-assisted summary with linked source passages. No independent editorial or clinical review.

Our editorial method

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